Just in time for V-Day, Equal Exchange has two new chocolate bars out--Yummy Dark Chocolate Ecuador (vegan) and Chocolate Carmel Crunch. Organic and Fair Trade, these chocolates help to support indigenous farming communities as well as infuse your body with rich antioxidants. The Ecuador is deep and dark and satisfying. Just one little square is all it takes for me to feel like I've had a decadent treat. If you'd like to purchase some chocolate for your valentine, you may use coupon code chocolate5 (valid through February) to get $5 off a case of chocolate on the Equal Exchange website.
Would you like to try some chocolate bars? Equal Exchange is giving away an assorted box of chocolates to one of my readers (yaay!) To enter just leave a comment telling me what your favorite kind of chocolate is. (Open to followers--if you are not yet a follower just go to the left corner of the screen and click on follow). Winner will be chosen on Feb 6 so that you will have your chocolates by Valentine's Day. ♥
Showing posts with label gourmet dark chocolate. Show all posts
Showing posts with label gourmet dark chocolate. Show all posts
Saturday, January 29, 2011
Tuesday, March 9, 2010
KALLARI Organic Dark Chocolate
Meet one of my new favorite chocolates, Kallari. This is dark chocolate that is completely smooth and I am loving it. Sometimes dark chocolate can have a bitter aftertaste which I don't care for, but not this. The packaging is also gorgeous and very gift-worthy.
Kallari is one of the few chocolates in the world made by a farmers' cooperative which produces and profits from its own chocolate production. Kallari consists of 850 families indigenous to the Napo region of the Amazon in Ecuador. The chocolate is specific to small family owned Kichwa farms and the flavors are distinct.
I love to enjoy and support products that are actually beneficial to the world. Kallari helps to keep our rain forests alive by providing consistent income to locals so they are able to utilize their land in an eco friendly manner. Find them HERE.
Kallari is one of the few chocolates in the world made by a farmers' cooperative which produces and profits from its own chocolate production. Kallari consists of 850 families indigenous to the Napo region of the Amazon in Ecuador. The chocolate is specific to small family owned Kichwa farms and the flavors are distinct.
I love to enjoy and support products that are actually beneficial to the world. Kallari helps to keep our rain forests alive by providing consistent income to locals so they are able to utilize their land in an eco friendly manner. Find them HERE.
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